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Moss Nutrition Saccharomyces boulardii provides clinically relevant levels of this well-researched, non-colonizing strain of probiotic yeast to help support a healthy gut.

It provides a higher concentration of this yeast probiotic at 500 mg of 10+ billion CFUs, through expiration date, more than most similar products.

 

It is derived from non-GMO yeast.

 

The lyophilized S. boulardii used to produce Moss Nutrition Saccharomyces boulardii is stable at room temperature for 24 months from the time of manufacture and does not require refrigeration to maintain label potency. 

 

Saccharomyces boulardii is a strong overall probiotic promoting optimal gastrointestinal health and gut lining support.

 

  • Recommended Usage: 2 capsules per day or as directed by your healthcare professional.

  • Storage: Keep out of reach of children. Store sealed in a cool, dry place.

  • Warnings: If you are taking medication, have a medical condition or an upcoming medical procedure, or are pregnant or nursing, consult a physician before using. If adverse reactions occur, discontinue use & consult your healthcare practitioner.

 

The foundation of quality lies in the selection of ingredients. Moss Nutrition partners exclusively with reputable suppliers who provide detailed documentation about the origin, purity, and potency of each raw material. This ensures that only the finest ingredients find their way into Moss Nutrition supplements.

 

Moss Nutrition supplements are produced in state-of-the-art facilities that adhere to current Good Manufacturing Practices (cGMP) as set forth by the FDA. These regulations guarantee that products are consistently manufactured and controlled according to quality standards, ensuring their identity, strength, purity, and composition.  

 

To further assure product quality, Moss Nutrition implements a multi-faceted testing regime that includes:

  • Identity Testing: Raw materials are verified to confirm their identity and match the specifications provided by the supplier. This prevents adulteration or substitution with inferior ingredients.
     

  • Potency Testing: Active ingredients are assayed to ensure they meet the labeled amounts, guaranteeing the product's effectiveness.
     

  • Purity Testing: Products are screened for a broad range of contaminants, including heavy metals, pesticides, microbes, and other impurities. This safeguards against the presence of harmful substances.
     

  • Stability Testing: Supplements are subjected to accelerated stability studies to determine their shelf life and ensure they maintain their potency and quality throughout their labeled expiration date.
     

  • Dissolution Testing: This test measures how quickly and completely a supplement dissolves in the digestive tract, which is critical for its absorption and bioavailability.

 

Moss Nutrition employs independent third-party laboratories to conduct additional analyses on finished products. This provides an extra layer of quality assurance and reinforces the company's commitment to transparency.

 

Moss Nutrition maintains strict label accuracy, ensuring that every ingredient and its amount are precisely listed. They also provide clear allergen statements and avoid the use of artificial colors, flavors, and sweeteners.  

 

Moss Nutrition's dedication to quality doesn't end with product release. They continually monitor feedback and scientific advancements to identify areas for improvement and optimize their formulations and manufacturing processes.

 

FDA DISCLAIMER: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Moss Nutrition Saccharomyces Boulardii - 60 caps

$31.99Price
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